Mountain hut Punta Trieste

Excellent refuge

An exceptional refuge for the quality of the food (the ribs are excellent) and the courtesy of the staff. We'll be back soon.

13 February 2019 - id: 2140

Unmissable

My favorite refuge... it's impossible for me to pass up lunch at the Punta Trieste refuge at least twice a week... excellent food, exceptional ribs, efficient and friendly staff... in short, a top-notch refuge!

16 March 2018 - id: 2141

Fixed stage

During our holiday in Alta Badia we cannot miss a stop at Punta Trieste for their ribs and various dishes in general.

13 August 2017 - id: 2142

too nice

A stop here is always a must, and after so many years we still find the same friendly welcome! See you next year for another spaghetti dinner!

07 February 2017 - id: 2143

From a friend

Every time I go to Val Badia, I can't help but go to the Punta Trieste Refuge and say hello to Willy, a master chef in my opinion, and enjoy the ribs and all the other excellent dishes. This year, I've been to the Trieste twice and enjoyed moments I'll treasure forever. It's been a favorite of mine for 30 years and will continue to be a must-see in Val Badia. Next time I would like to stay overnight in the refuge.

06 October 2016 - id: 2144

Fantastic

We have been coming to the Dolomites for many years but only really discovered this mountain restaurant 3 or 4 years ago. We soon realised it was a favourite with the locals especially at the weekends when they have live music. We spent some great afternoons there in January and returned with our family in March, celebrating our sons birthday with a fantastic lunch as always, with special thanks to Marco The carbonara is superb so too the ribs, as is the welcome from the staff, the ambience, the music, the view, the grappa - they even organised beautiful weather for us. Cant wait to return late summer and next winter.

04 April 2016 - id: 2145

Ribs

I went to eat at this refuge three times with my daughter and we were very happy. The ribs were excellent, as was everything else. The staff was friendly. What can I say...See you next year!

04 February 2016 - id: 2146