Leisure in the mountains: sport, shops, services in the Italian Alps

Bike rental Alta Badia Bike Center - San Cassiano

Bike rental in Alta Badia. A large centre to rent e-bikes, mountain and racing bikes in the Dolomites. Alta Badia Bike is the first stop for those looking for a bike rental in Alta Badia, with guaranteed quality bikes and professional service.

MTB school A-WAY

Cycling and hiking tours in South Tyrol, Italy and other areas. Enjoyment, experience and discovery. Günther Gramm - Hiking guide, mountain hiking guide, bike guide. Product development active tours, experience design.

Bike rental Break Out Sport

BreakOut shop in Corvara is the Alta Badia’s leading bike store. Since 1997, during the spring and summer months we fully focus on biking. Our greatest challenge is to improve every year by testing, studying and trying out new products and brands or finding technical solutions.

Bike rental Dr. Rent

eBike Rental Civetta

The E-Bike and summer sport equipment rental (nordic walking poles, climbing harness, climbing helmets and child carriers) is located at the winter ski rental in Piazzale Cabinovia in Pecol. It features 5 adult bikes, full and front and 2 child bikes, all electric.

Restaurant Santner

Restaurant and Pizza Schönberg

The Restaurant Schönberg loves it homemade. In the restaurant you will find Tyrolean cuisine, combined in a special way with the "Bella-Italia-Style". Excellent pizzas baked in a wood-fired oven or Alpine-Mediterranean delicacies.

Restaurant Roanerhof

Culinary delights are expecting you at the Roanerhof where the chefs Manuel and Hans prepare both, traditional Tyrolean dishes as well as Italian, vegetarian and gluten-free cuisine with great attention for you.

Restaurant Hotel Almhof

The Restaurant with Pizzeria is located at 1450 meters with a wonderful view over the whole valley, is open in the two seasons for dinner by reservation and on weekends also at noon in the summer season.

Farm Restaurant Alpes d’OC Morinesio

The high quality cuisine is dedicated to the rediscovery and valorization of traditional flavours and mountain scents: preferably local products and/or organically grown products are used; food and wine is proposed again in its convivial guise, in its social dimension of joy.