Restaurant Stüa dla Lâ

Since 2013, our Gourmet Restaurant in Alta Badia has been proposing the best dishes in Ladin, Tyrolean and Italian cuisine, reinterpreted and revisited with a modern, innovative touch. Our gourmet bistro, Stüa dla Lâ, takes the gastronomic philosophy of the house and reflects the strong link between our chef Andrea Irsara and the Ladin territory at the table. A simple, creative, genuine cuisine, which prefers local ingredients and pays special attention to keeping alive the flavours and nutritional values of the raw materials.
The three tables in the traditional environment of our Stube of 1700, completely lined in wood and heated with the traditional, Ladin stove, enable us to offer excellent tastings in an atmosphere in keeping with the philosophy of our restaurant. Mentioned in the famous gastronomic guides "Gambero Rosso", "Michelin" and "Touring", our restaurant Stüa dla Lâ in Badia gives you a true experience of a taste of the Dolomites to carefully accompany the bouquet of the great wines.