Restaurant Ad Gallias

At the Ad Gallias restaurant products of traditional Valdaostan cuisine are processed with sensitivity and imagination to create amazing dishes. The skilled chef is ready to satisfy requirement by proposing vegan, vegetarian, menu also suitable for coeliacs and responding to any type of request.
Open every day except Monday, the kitchen at Ad Gallias offers two solutions. Lunch at the cozy but simple Bistrot with outdoor terrace and wonderful view of the fort of Bard and lunch or dinner comfortably seated inside our elegant restaurant. The pearl of the hotel is the Vinearius wine bar where culture, love for wine and flavors blend in a unique experience. Wine tasting, aperitifs, small parties will leave unique and unforgettable convivial moments.