Restaurant Taser Alm

Nature sets the scene in the 1,450 m Almgasthof Alpine restaurant Taser Alm too. Authentic, natural, locally-sourced and from the farm of the restaurant whenever possible: these are the criteria which the products must fulfil if they are to be cooked up into traditional South Tyrolean dishes in the Alpine kitchen and served in the stylish atmosphere of the restaurant or on the sun terrace. The array of delicacies ranges from crispy salads, hearty speck platters with homemade bread, mouthwatering strudel in all its variants through to bread dumplings and beef - all accompanied by a good wine to round off your day to perfection. For the Taser Alm hotel guests, half-board accommodation comes complete with a lavish farmer’s breakfast and a 5-course set menu in the evenings, all included in the cost of your stay. Day guests are very welcome to book lunch from the lunch menu on arrival until 2.30 pm, and to enjoy cakes, cold dishes and two hot daily specials until 4.30 pm.