Restaurant La Stua de Macoch

De Macoch is the nickname of the Riz family, who run the restaurant and Hotel Ladina in Campitello. In the past, the ’stua’ was the heart of the house.
Tradition can also be breathed in at the table. The menu is a journey through authentic and genuine flavours: platters of cold meats and local cheeses, strong first courses - such as goulash soup, speck dumplings or strangolapreti alla trentina - and succulent meat dishes cooked to perfection. Try the beef fillet with porcini mushrooms and sautéed potatoes. From appetiser to dessert, you will feel at home! In addition to the restaurant’s indoor dining room, in summer you can sit on the terrace with a view of the Campitello square and the imposing Sassolungo spires.