Restaurant Baita Velon

The Baita Velon is immersed in the green woods of Trentino, in a luxuriant pine forest that is ideal for walks, even with pushchairs and mountain bikes. It is the starting point for fantastic half-day excursions, such as to the Denza Refuge, to the foot of the Presanella, trips to wartime forts, etc.
The restaurant offers typical dishes freshly prepared by the chef, such as tagliatelle with porcini mushrooms, fresh pasta, canederli... but also meats such as roe deer, mushrooms, and sunny desserts, which can be enjoyed on the terrace or in the garden while your children can have fun on the playground or in the games room.
Afternoon snacks with platters of speck and sliced meats from 0 km and malga cheeses.
Also very popular for banquets, weddings, family celebrations such as communions, confirmations, baptisms and birthday parties with buffets on the terrace.