Restaurant Cevedale
Hotel Cevedale
Santa Caterina - Valfurva (Bormio and surroundings)-Via Magliaga, 15Valtellina, Lombardy
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Food Food Food!
Valtellina is the land of good flavours and local dishes. Whenever possible, fresh ingredients are used, purchased at the local market and farmers.
The Casera and Scimudin cheeses, the bresaola raw meat and salami as well as mushrooms are very important parts of the cuisine.
Homemade pizzocheri, sciatt, cakes, strudel, jam and apple tarts, because homemade food tastes better.
The buffet is full of everything both for those who prefer energy food - simple and rich in vegetables and fruits - and for those who want to enjoy every single moment treating themselves because they’re on vacation.
Valtellina is the land of good flavours and local dishes. Whenever possible, fresh ingredients are used, purchased at the local market and farmers.
The Casera and Scimudin cheeses, the bresaola raw meat and salami as well as mushrooms are very important parts of the cuisine.
Homemade pizzocheri, sciatt, cakes, strudel, jam and apple tarts, because homemade food tastes better.
The buffet is full of everything both for those who prefer energy food - simple and rich in vegetables and fruits - and for those who want to enjoy every single moment treating themselves because they’re on vacation.
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