Farm Restaurant Belotti

The Belotti farm offers rooms and a restaurant with hundred places. There are bred calves, cows, pigs, horses, sheep and lambs. With the farm’s milk dairy products such as cheese, yogurt and all-natural butter are made. Also cured meats such as bacon, salami, bresaola, and the "violino di pecora", a niche product of this region, come directly from the farm. Therefore the kitchen, proposes mainly traditional dishes with great attention for ingredients from the farm.