Alpin Garden Gourmet Stube

The cuisine of the Alpin Garden Restaurant is both traditional and innovative – a golden combination! With great passion and creativity, the Chef and his team craft new, refined combinations that merge sophisticated culinary art with traditional South Tyrolean cuisine. Each dish invites you on a journey through flavors and textures, where old recipes are creatively reinterpreted with modern twists.

In the Alpin Garden wine cellar, you’ll find a carefully curated selection of fine wines. From the aperitif to dry white wines, rich red wines, and the final digestif – every drop perfectly complements the gourmet cuisine, adding another layer to the culinary experience. Noble wines and exquisite dishes form a symbiosis that delights the palate and creates an unforgettable golden taste experience.