Alpin Garden Gourmet Stube

In the restaurant at the 5-star hotel Alpin Garden you can enjoy excellent dishes. The kitchen staff constantly tries to innovate and breathe new life into the local cuisine. South Tyrolean cuisine combines rustic traditional specialities and light Mediterranean dishes such as pasta, pancakes, tuna steaks, "cozze", saltimbocca and speck. Taste a good glass of the fine wines in the wine cellar, where the wine expert Markus Hofer will help you choose the right wine for your meal. You are guaranteed to enjoy the dishes created by our kitchen staff.