Restaurant Toccorosso

Regional. Seasonal. Authentic, high quality products, made by people who we call by their first names. As they do us. The cuisine at the feldmilla.designhotel is not radical, when it comes to the selection of ingredients. Rather it is pragmatic. Sustainability and a respectful way of dealing with nature have to start with the shopping list. This is the only way to expect pure enjoyment on plates. Genuine, unadulterated flavor. And things that were always healthy and good, here in Val Pusteria in South Tyrol are the things that taste the best. Local products, tried and tested recipes. And then a little further afield, are more cosmopolitan. Variety is important. And are happy to provide gluten-free, vegetarian or vegan dishes too. Plus a pinch of passion and a shot of innovative spirit.