Restaurants Three Peaks - Alta Pusteria

For your palate look forward to South Tyrolean dishes, Mediterranean delicacies and international specialties - refined with a touch of South Tyrolean sophistication. You will experience this a the restaurant Hohe Gaisl.

The restaurant offers delicious specialities for gourmets. The irresistible dishes are very classy and will delight you with local specialities, Mediterranean and international dishes.

At the restaurant Patzenfeld, traditional dishes with fresh, seasonal and authentic products from Sesto and the surrounding territory, plus a healthy and tasty selection from an international cuisine.

In the cosy pizzeria Harry and his team offer a wide selection of delicious pizzas from the wood stove. In addition, you are served tasty pasta and meat dishes from the cuisine, as well as home made desserts! The chefs combine light Mediterranean cuisine and fine South Tyrolean specialities...

The Restaurant with Pizzeria is located at 1450 meters with a wonderful view over the whole valley, is open in the two seasons for dinner by reservation and on weekends also at noon in the summer season.

Relax and enjoy exquisite Italian and South Tyrolean food and fine local wines in the Restaurant Mondschein in Sesto/Sexten. The menu is designed to please all tastes. You will find typical specialties such as canederli and gulasch, but also exquisite salads and homemade pasta.

Botanic Wachtler Café Bistro in San Candido: a house of life! The bistro is in a charming little side street, away from the busy pedestrian zone. You’re sure to love its unique architecture and the amazing mountain view of Monte Baranci.

Enjoy culinary delights with regional products from the in-house butchery, accompanied by a choice selection of local wines. Enjoy a drink at the hotel bar.

South Tyrolean, Italian and International specialties! The cuisine of the Alpenhotel Ratsberg offers a wide range of different dishes and specialties. During the summer, barbecues are arranged and the guests can have their meals and tea on the sunny terrace.

Since forever, people have been meeting in the inn for social gatherings. The enjoyment of typical regional delicacies from the kitchen is the essence of South Tyrolean inns. The original cuisine of the homeland of the owners, as well as delicious specialties.

The Gourmet cuisine of the Parkhotel Sole Paradiso is simple, linear and cheerful with the best quality ingredients. The menu includes traditional dishes reinterpreted, as well as light Mediterranean cooking.

Restaurant Walter in San Candido is a well known place for your dinner or lunch. Great importance is put on menus (on choice), salad buffet and breakfast buffet. All dishes are prepared with love and putting effort to details and freshness of the local ingredients, varying from season to season. For your meal you will be suggested great local and national wines.