Restaurants Sappada and Comelico

The family management takes care of the cuisine of the restaurant and offers delicacies of traditional local mountain cuisine and Venetian cuisine, with healthy and genuine ingredients and always varied and tasty recipes.

At the Bladen Restaurant the influences of the simple and genuine cuisine of the Dolomites blends with the variety of Mediterranean cuisine. The Chef prepares not only typical dishes of Sappada such as dumplings and stuffed mezzelune, but also traditional Italian dishes.

AlpStube is an Alpine brewery, located in Sappada, in the north-eastern end of the Dolomites. Come and enjoy the typical flavors of the Friuli Venezia Giulia region, immersed in the atmosphere of a romantic log cabin with fireplace.

La Žìria restaurant owes its name to the Ladino dialect of upper Comelico, where it means "swallow". This name was chosen as an homage to the loyal customers, who, like the swallows, always come back home.

Mondschein is an experience of taste that merges experimentation and search for the best food materials with the love for tradition. It combines elegance and care of the details together with a warm welcome that will make you feel part of the family.